林欣平(Lin, Shin-Ping) 副教授

Email
splin0330@tmu.edu.tw
現   職
食品安全學系 副教授

學經歷

學 歷

畢業學校與學位[修業時間]
國立臺灣大學生物科技研究所 博士
2011/09~2017/03
國立東華大學生物技術研究所 碩士
2008/09~2011/06
長榮大學生物科技學系 學士
2004/09~2008/06

本校學術經歷

任職單位與職稱[起迄時間]
食品安全學系副教授
2023/08/01~
食品安全學系助理教授
2019/08/01~2023/07/31

本校兼職教學行政經歷

服務單位與職稱[起迄時間]
新藥研發產業博士學位學程助理教授
2023/07/01 ~

其它經歷

任職單位與職稱[起迄時間]
工業技術研究院研究員
2018/09/21~2019/06/16
華聯生技資深研究員
2017/08/01~2018/09/20
美國賓州州立大學生物農業與生物工程學系訪問學者
2016/04/10~2017/01/10

專長與研究領域

學門領域
食品工程
Food Science and Engineering
酵素工技及酵工技
Enzyme and Fermentation Technology
醫用高分子材料
醫用高分子材料
微生物
微生物
學術專長
生醫材料
生醫材料
工業應用微生物學
工業應用微生物學
食品包裝
食品包裝
食品微生物
食品微生物
微生物基因工程學
微生物基因工程學
醱酵生物技術
醱酵生物技術

論文著作

清冊下載


1. 2024 Hsieh CC,Yu SH,Kuo HC,Cheng KW,Hsu CC,Lin YP, Khumsupan D, Lin SP,Angkawijaya AE, Cheng KC. Alleviation of PM2. 5-induced alveolar macrophage inflammation using extract of fermented Chenopodium formosanum Koidz sprouts via regulation of NF-κB pathway . Journal of Ethnopharmacology .2024

2. 2024 Hou SJ,Cheng KC,Lin SH,Haiao IL,Santoso SP,Singajaya S,Chou YC, Lin SP. Improvement of extracellular polysaccharides production from Cordyceps militaris immobilized alginate beads in repeated-batch fermentation . LWT .2024

3. 2024 Lunardi BV,Cheng KC,Lin SP,Angkawijaya AE,Go AW,Soetaredjo FE,Ismadji S, Hsu HY,Hsieh CW, SP. Modification of cellulosic adsorbent via iron-based metal phenolic networks coating for efficient removal of chromium ion . Journal of Hazardous Materials .2024 ;(132973)

4. 2024 Lunardi VB,Santoso SP,Angkawijaya AE,Cheng KC,Tran-Nguyen PL,Go AW,Nakamura Y, Lin SP, Hsu HY, Yuliana M, Soetaredjo FE, Ismadji S. Synthesis of cellulose hydrogel by utilizing agricultural waste and zeolite for adsorption of copper metal ions . Industrial Crops and Products .2024

5. 2024 Kusuma AC,Chou YC,Hsieh CC,Santoso SP,Go AW,Lin HT, Hsiao IL, Lin SP. Agar-altered foaming bacterial cellulose with carvacrol for active food packaging applications . Food Packaging and Shelf Life .2024 ;(42)

6. 2024 Chen KC,Chong CY,Hsieh CC,Lin YT,Ye CH,Khumsupan D, Lu JJ, Yu WC, Cheng KW, Yap KY, Kou WS, Cheng MT, Hsu CC, Sheen LY, Lin SP, Wei AC,Yu SH . Identification of anti-fibrotic and pro-apoptotic bioactive compounds from Ganoderma formosanum and their possible mechanisms in modulating TGF-β1-induced lung fibrosis . Journal of Ethnopharmacology .2024

7. 2024 Chou YC,Sung TH,Hou SJ,Khumsupan D,Santoso SP,Cheng KC, Lin SP. Current Progress Regarding Cordyceps militaris, Its Metabolite Function, and Its Production . Applied sciences .2024

8. 2024 Lin SP,Chou YC,Chen CE,Lai YT,Hsieh CC,Tsai TY, Lin YH, Santoso SP, Lin HW, Cheng KC. Enhancing miso production with optimized puffed-rice koji and its biological function evaluation . Food Bioscience .2024 ;(60)

9. 2024 Lin SP,Hong L,Hsieh CC,Lin YH,Chou YC,SantosoSP, Hsieh CW, Tsai TY, Cheng KC. In situ modification of foaming bacterial cellulose with chitosan and its application to active food packaging . International Journal of Biological Macromolecules .2024

10. 2024 Chou YU,Lin HW,Wang CY,Hsieh CC,Santoso SP,Lin SP, Cheng KC. Enhancing Antioxidant Benefits of Kombucha Through Optimized Glucuronic Acid by Selected Symbiotic Fermentation Culture . Antioxidants .2024 ;(13(11))

11. 2024 Lin HT,Yu YC,Yu SH,Chou YC,Lin HJ,Santoso SP, LIN SP. Antimicrobial efficacy of carvacrol-loaded curdlan hydrogels for enhancing shelf-life in seafood packaging applications . International Journal of Food Microbiology .2024

12. 2024 Chen HY,Khumsupan D,Patel AK,Kee PE,Ng HS,Hsu HY, Lin SP, Cheng KC. Immobilization of Kluyveromyces marxianus K21 via coaxial electrospinning of PVA and sugarcane bagasse composite for bioethanol production Author links open overlay panel . Applied Energy .2024

13. 2023 Huang YC,Khumsupan D,Lin SP,Santoso SP,Hsu HY,Cheng KC. Production of bacterial cellulose (BC)/nisin composite with enhanced antibacterial and mechanical properties through co-cultivation of Komagataeibacter xylinum and Lactococcus lactis subsp. lactis . International Journal of Biological Macromolecules .2023 ;(Volume 258, Part 2)

14. 2023 Lin SP,Sung TS,Angkawijaya AE,Go AW,Hsieh CQ,Hsu HY, Santoso SP, Cheng KC. Enhanced exopolysaccharide production of Cordyceps militaris via mycelial cell immobilization on plastic composite support in repeated-batch fermentation . international journal of biological macromolecules .2023

15. 2023 Kuo YC,Lin SP,Lin CW,Tsai,YC,Wu TS,Hsiao LI. Enhanced Antibacterial Activity in Cellulose Acetate Films with Surface Defect-Rich MgO Nanoparticles for Sustainable Active Packaging Applications . ACS Applied Nano Materials .2023

16. 2023 Lai YT,Hou CY,Lin SP,Lo YC,Chen CH,Hsieh CW, Lin HW, Cheng KC. Sequential culture with aroma-producing yeast strains to improve the quality of Kyoho wine . Journal of food science .2023

17. 2023 Lin SP,Singajaya S,Lo TY,Santoso SP,Hsu HY,Cheng KC. Evaluation of porous bacterial cellulose produced from foam templating with different additives and its application in 3D cell culture . International Journal of Biological Macromolecules .2023 ;(234)

18. 2023 Angkawijaya AE,Bundjaja V,Santoso SP,Go AW,Lin SP,Cheng KC, Soetaredjo FE, Ismadji S. Biocompatible and biodegradable copper-protocatechuic metal-organic frameworks as rifampicin carrier . Biomaterials Advances (Formerly known as Materials Science and Engineering: C) .2023 ;(146)

19. 2023 Khumsupan D,Lin SP,Hsieh CW,Santoso SP,Chou YC,Hsieh KC, Lin HW, Ting Y, Cheng KC. Current and Potential Applications of Atmospheric Cold Plasma in the Food Industr . Molecules .2023

20. 2022 Lin SP,Huang SH,Ting Y,Hsu HY,Cheng KC. Evaluation of detoxified sugarcane bagasse hydrolysate by atmospheric cold plasma for bacterial cellulose production . International Journal of Biological Macromolecules .2022 ;(204):136-143

21. 2022 Cheng KC,Hsiao HC,Hou YC,Hsieh CW,Hsu HY,Chen HY, Lin SP. Improvement in violacein production by utilizing formic acid to induce quorum sensing in Chromobacterium violaceum . antioxidants .2022

22. 2022 Chen TZ,Santoso SP,Lin SP. Using formic acid to promote bacterial cellulose production and analysis of its material properties for food packaging applications . Fermentation .2022 ;(8(11))

23. 2022 Lin SP,Khumsupan D,Chou YJ,Hsieh KC,Hsu HY,Ting Y, Cheng KC. Applications of atmospheric cold plasma in agricultural, medical, and bioprocessing industries . Applied of microbiology and biotechnology .2022

24. 2021 Santoso, SP,Lin SP,Wang TY,Ting Y,Hsieh CW,Yu RC, Cheng KC. Atmospheric cold plasma-assisted pineapple peel waste hydrolysate detoxification for the production of bacterial cellulose . International Journal of Biological Macromolecules .2021 ;(175):526-534

25. 2021 Chen HY,Hsieh CW,Chen PC,Lin SP,Lin YF,Cheng KC. Development and Optimization of Djulis Sourdough Bread Fermented by Lactic Acid Bacteria for Antioxidant Capacity . Molecules .2021 ;(26):5658-5673

26. 2021 Kuo HC,Liu YW,Lum CC,Hsu KD,Lin SP,Hsieh CW, Lin HW, Lu TY, Cheng KC. Ganoderma formosanum Exopolysaccharides Inhibit Tumor Growth via Immunomodulation . International Journal of Molecular Sciences .2021 ;(22):11251-11261

27. 2021 Hou CY,Huang PH,Lai YT,Lin SP,Liou BK,Lin HW,Hsieh CW, Cheng KC. Screening and Identification of Yeasts from Fruits and Their Coculture for Cider Production . Fermentation .2021 ;(8):1-15

28. 2020 Shella Permatasari Santoso,Chih-Chan Chou,Shin-Ping Lin,Felycia Edi Soetaredjo, Suryadi Ismadji,Chang-Wei Hsieh, Kuan Chen Cheng. Enhanced Production of Bacterial Cellulose by Komactobacter intermedius Using Statistical Modeling . Cellulose .2020 ;(27):2497-2509

29. 2020 Lin SP,Kuo TC,Wang HT,Ting YW,Hsieh CW,Hsu HY, Cheng KC. Enhanced Bioethanol Production Using Atmospheric Cold Plasma-Assisted Detoxification of Sugarcane Bagasse Hydrolysate . Bioresource Technology .2020 ;(313):1-9

30. 2019 Lin SP,Lo KY,Tseng TN,Liu JM,Shih TY,Cheng KC. Evaluation of PVA/dextran/chitosan hydrogel for wound dressing . Cellular Polymers .2019 ;(38):15-30

31. 2018 Hsu KD,Chan YH,Chen HJ,Lin SP,Cheng KC. Tyrosinase-based TLC Autography for anti-melanogenic drug screening . Scientific reports .2018 ;(8):401

32. 2018 Wu CN,Fuh SC,Lin SP,Lin YY,Chen HY,Liu JM, Cheng KC. TEMPO-oxidized bacterial cellulose pellicle with silver nanoparticles for wound dressing . Biomacromolecules .2018 ;(19):544-554

33. 2017 Lin SP,Kung HN,Tsai YS,Tseng TN,Hsu KD,Cheng KC. Novel dextran modified bacterial cellulose hydrogel accelerating cutaneous wound healing . Cellulose .2017 ;(24):4927-4937

34. 2017 Huang YT ,Lin SP ,Hsu KD ,Cheng KC . Development of Pullulan Bioactive Packaging and Evaluation on Frozen Tilapia Fillets . Taiwan Journal of Agricultural Chemistry and Food Science .2017

35. 2017 Hsu KD,Wu SP,Lin SP,Lum CC,Cheng KC. Enhanced active extracellular polysaccharide production from Ganoderma formosanum using computational modeling . journal of food and drug analysis .2017 ;(25):804-811

36. 2016 Liu JM,Yu TC,Lin SP,Hsu RJ,Hsu KD,Cheng KC. Evaluation of kojic acid production in a repeated-batch PCS biofilm reactor . Journal of biotechnology .2016

37. 2016 Liu CT,Erh MH,Lin SP,Lo KY,Chen KI,Cheng KC. Enrichment of two isoflavone aglycones in black soymilk by Rhizopus oligosporus NTU 5 in a plastic composite support bioreactor . Journal of the Science of Food and Agriculture .2016 ;(96):3779-3786

38. 2016 Lin SP,Liu CT,Hsu KD,Hung YT,Shih TY,Cheng KC. Production of bacterial cellulose with various additives in a PCS rotating disk bioreactor and its material property analysis . Cellulose .2016 ;(23):367-377

39. 2016 Lin SP,Huang YH,Hsu KD,Lai YJ,Chen YK,Cheng KC. Isolation and identification of cellulose-producing strain Komagataeibacter intermedius from fermented fruit juice . Carbohydrate polymers .2016 ;(151):823-833

40. 2016 Hsu KD,Chen HJ,Wang CS,Lum CC,Wu SP,Lin SP, Cheng KC. Extract of Ganoderma formosanum Mycelium as a Highly Potent Tyrosinase Inhibitor . Scientific reports .2016 ;(6)

41. 2014 Lin SP,Hsieh SC,Chen KI,Ali Demirci,Cheng KC. Semi-continuous bacterial cellulose production in a rotating disk bioreactor and its materials properties analysis . Cellulose .2014 ;(21):835-844

42. 2013 Lin SP,Iris Loira Calvar,Jeffrey M. Catchmark,Liu JR,Ali Demirci,Cheng KC. Biosynthesis, production and applications of bacterial cellulose . Cellulose .2013 ;(20(5)):2191-2219


1. 2024 氣候變遷、剩食管理與產業永續 . 國際食品產業智能化發展實務 .2024

2. 2023 Santoso SP,Chen HY,Cheng KC,Lin SP. Characterization Techniques of Multicomponent Hydrogels . Royal Society of Chemistry .2023

研究計畫

計畫名稱
113 以代謝工程建立微生物色素/細菌性纖維生產系統以生產功能性生物纖維膜
補助單位
國家科學及技術委員會

計畫名稱
112 火龍果皮結合泡沫細菌性纖維與其於智 能包材之應用
補助單位
國家科學及技術委員會

計畫名稱
112 北蟲草生產平台與有效成份文獻調查研究計畫
補助單位
霍易有限公司

計畫名稱
112 以代謝工程建立紫色桿菌素胞外生產系統與其連續式醱酵製程開發(3/3)
補助單位
國家科學及技術委員會

計畫名稱
112 蝶豆花水萃物結合泡沫細菌性纖維與其於智能包材之應用
補助單位
臺北醫學大學

計畫名稱
111 重組抗菌胜肽大腸桿菌系統與醋酸菌共培養以生產抗菌纖維膜
補助單位
國家科學及技術委員會

計畫名稱
111 骨關節抗發炎功效評估研究計畫
補助單位
昭輝實業股份有限公司

計畫名稱
111 以代謝工程建立紫色桿菌素胞外生產系統與其連續式醱酵製程開發(2/3)
補助單位
國家科學及技術委員會

計畫名稱
110 以複合式真菌/細菌共培養生產微生物皮革與其材料特性分析
補助單位
國家科學及技術委員會

計畫名稱
110 以泡沫細菌性纖維生產天貝與其作為銀髮族食品之評估
補助單位
國家科學及技術委員會

計畫名稱
110 以代謝工程建立紫色桿菌素胞外生產系統與其連續式醱酵製程開發(1/3)
補助單位
科技部

計畫名稱
110 評估香芹酚/多孔狀卡德蘭膠於抗菌包材之應用
補助單位
臺北醫學大學

計畫名稱
109 甲酸誘導細菌性纖維素生產與其機制探討
補助單位
科技部

計畫名稱
109 紫色桿菌素之微生物綠色醱酵製程開發與應用
補助單位
科技部

計畫名稱
108 新聘教師研究補助
補助單位
臺北醫學大學